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Blackberry Klondike Bars!

Prep Time5 minutes
Chill time4 hours
Total Time4 hours
Course: Dessert
Cuisine: American
Keyword: Healthy, homemade, keto, Low Carb, THM
Servings: 9 people
Author: admin

Ingredients

Klondike Filling

  • 2 cups Heavy whipping Cream
  • 3/4 Cup Crofters organic Blackberry jam (seedless) (or any brand you like)
  • 3 egg yolks

Chocolate Shell

  • 4 Moser Roth 85% Chocolate Bars (About 4 oz. of chocolate)
  • 1/4 cup coconut oil

Instructions

  • Whisk together the Heavy whipping cream, jam, and egg yolks. Put on medium heat and whisk until it simmers.
  • Remove from heat and pour into an 8x8 with parchment paper in it.
  • Place in the freezer to set for 4 hours. Once they are set, remove them and cut into 9 pieces.
  • Melt the chocolate and coconut oil. Dip the bars and return to the freezer for 5-10 minutes to harden the chocolate. Remove and EEAAATTTTT!!!!!