Preheat the oven to 400F
In a large bowl, combine the flour, baking powder, and salt. Mix in the applesauce until it resembles coarse meal, then chill in the fridge for 10 minutes.
After 10 minutes, get it out of the fridge and add the almond milk, apple cider vinegar, and sweetener. Mix until combined, but don't overmix! If it's too dry, add a tablespoon of almond milk until it's a dough like texture.
On a floured surface, knead the dough 4 times ONLY!!!
With a rolling pin, roll the dough into a large rectangle so it's about 1/4 inch thickness. With a pizza cutter, cut into 12 pieces. (I like big poptarts)
Put a tbsp of the fudge on top of 6 of the squares, leaving about 1/2 inch around the edges. Then take the other 6 squares and cover them. Then with a fork, crimp the edges down.
Bake in the oven for 12 minutes, then let cool. Enjoy!!