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Low-Carb Puppy Chow

Prep Time5 minutes
Chill time1 hour
Total Time1 hour 5 minutes
Course: Snack
Cuisine: American
Author: admin

Ingredients

  • 7 Moser Roth 85% Chocolate Bars (5 oz. Chocolate)
  • 2 tbsp Butter (Coconut oil for Vegan option)
  • 1/2 cup Natural Peanut Butter
  • 3 cups flaked coconut
  • 1 cup chopped almonds
  • 1/2 cup sunflower seeds
  • 1/2 cup pumpkin seeds
  • 1/2 cup walnuts
  • 1/2 cup chopped pecans
  • 1/4 cup chia seeds
  • 3-4 tbsp Peanut butter flour (for sprinkling)

Instructions

  • Pour all the nuts, seeds, and coconut into a large bowl.
  • Melt the chocolate and mix in the peanut butter and butter.
  • Pour the chocolate mixture over the nut mixture, and mix until all of it is fully incorporated.
  • Pour the puppy chow onto a cookie sheet that has parchment paper on it.
  • Sprinkle the peanut butter powder on top of the puppy chow and refrigerate.
  • After it's done chilling, take it out and break into small pieces or larger chunks if you prefer. Then ENJOY!!!!

Notes

For the vegan option, just use coconut oil in place of butter, and vegan chocolate bars instead of the Moser Roth.