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Healthy, Salted Caramel Popcorn bites. (Vegan option)

Prep Time5 minutes
Course: Appetizer, Dessert, Side Dish, Snack
Cuisine: American
Keyword: Healthy, homemade, Vegan
Author: admin

Ingredients

  • 1 Lily's Salted Caramel Bar (3 Oz. Vegan Chocolate)
  • 1 tbsp Maple Syrup
  • 1 cup Heavy whipping Cream (Coconut cream for vegan option)
  • 1/2 cup Chopped Walnuts
  • 1/4 cup Coconut Flakes
  • 1/3 cup raisins
  • 1 tbsp coconut oil
  • 4-5 cups Popped Popcorn

Instructions

  • In a medium saucepan, melt the chocolate in with the heavy whipping cream, maple syrup, and coconut oil.
  • In a seperate bowl, mix the popcorn, coconut flakes, walnuts, and raisins.
  • Pour the chocolate mixture into the dry ingredients and mix until completely combined.
  • Scoop into medium cupcake pans lined with cupcake papers.
  • Freeze until set, which is about 3-4 hours. Enjoy!! Store in an airtight container in the freezer up to a month.